We have a variety of options for you to choose from, including traditional wedding breakfasts or something a little less formal; the choice is really yours to make your day how you would like it. We can also offer a special menu, just ask and we can discuss your requirements and we can price a menu just for you.
Rosie’s Vineyard is a family run independent restaurant wine bar in the heart of Southsea that has been offering good food, fine wine and live jazz for over 30 years. Split over three levels we have several different options for your wedding breakfast as well as a private conservatory and garden that houses its own kitchen for the perfect reception.
Rosie’s Vineyard offers several different areas to cater for your Wedding from a small intimate wedding to a larger affair. Please book an appointment with our wedding coordinate to discuss your individual requirements. (BBQ is only available from our conservatory)
Rosie’s offers a range of menus for your wedding breakfast; choose a three-course meal for your guests from the following price bands: (Please see separate wedding menus)
Extra Course Sorbet: Champagne, Raspberry, Mango or lemon £4.95 per head Soups: Leek and potatoes, Wild mushroom and Rosemary or Curried Parsnip and Apple £4.95 per head
Cheeseboard £7.95 per head
Little ones £9.95 per head
Sausages and mash Or Cod Goujons and chips
Chocolate Brownie Sundae
To confirm and secure your wedding/function date we require a £200.00 non-refundable deposit
When does the balance have to be paid?
Once you have returned your final menu choices and requirements we will invoice you 4 weeks prior to your wedding
I’m afraid the only food or drink allowed is to be provided by owe selves (except the cake)
You may organise your own band or performer. Music is permitted till 11pm we do require that all contactors hold a public liability insurance and electrical equipment brought on site is PAT tested, we require documentation 6 week prior to wedding (no equipment is to be left over night for security reasons)
Due to the age of the building we have access into the main wine bar and have side access to the conservatory, however our toilets can only be accessed via steps
Yes, children are welcome at Rosies, please make your guests with children aware our restaurant has an open kitchen and children are to be supervised at all time, we do not have baby changing facility’s
The room will be available from 9.30 till 1pm on the morning of your wedding we ask that all flowers, music equipment be brought between these times. All items must be taken by 12pm
Yes, tealights are permitted during the meal, we ask that is bringing your own holders they do not allow an open flame.
Rosie’s hosted our wedding on Friday and I just cannot thank them enough. Everything was perfect, we have had so many comments about the food, which was just amazing. We asked for something not on the wedding menu, Trifle and it was fantastic – Trifle sounds a bit of a strange choice but is the Grooms favourite and he said it was the best he’d ever tasted (much to his Mums disappointment!) the home-made heart sponges were delicious and I could have eaten the jam by the spoonful! All the waiting staff were very attentive, no one had an empty glass or missed a canapé. The organisers did everything we asked for, we had such an amazing day thank you all very very much x
Mr and Mrs Bohea – June 28th, 2012
To Sarah and the team, A massive thanks to you all for making our wedding day so special. All the guests were blown away by the food and the service, you really did us proud.
David and Louise Heaney
To Sarah and the staff working on the evening of sat 6th Aug 2011. thank you guys so much for putting on a fantastic meal and reception evening for our wedding. All our guests commented on the excellent venue, meal and service. It was excellent!
Mr & Mrs Hannah Bushell (formerly Woods)
Dear Sarah and all at Rosies Thank you for making our wedding reception so special we had a wonderful time. Lots of our guests commented on how lovely the food was and how nice the venue was, and the vegetarians all agreed it has the nicest veg meal they’d had at a wedding (the bride included) with very best wishes
Claire Cole and Sam Barlow – 7th July 2011